[Recipe] Diabetic-friendly Snapper topped with Tomato & Capers
This delicious recipe takes about 20 minutes to prepare. You can serve 4 people and each serving contains about 215 Calories. Ingredients: 2 cups Grape tomatoes, halved 2 tbsp Capers, drained 2 tbsp Lemon juice 2 tsp Olive oil 1 tbsp Fresh basil, chopped 1/4 tsp Salt 1/8 tsp Red pepper, crushed 4 x 150g