No matter what your ingredients preference might be we all love pizza! This recipe is a wonderful substitute which your whole family will enjoy.

 Makes 4 medium pizza bases

 Ingredients:

•  2 cups Gluten free flour blend
• 1 additional teaspoon xanthan gum*
• 2 tsp baking powder
• 1/2 tsp dried basil
• 1/2 tsp dried oregano
• 2 tbs grated parmesan cheese
• 1/2 tsp sea salt
• 1 1/2 cups plain sparkling water
• 2 tbs honey
• 2 tbs olive oil

Method:

1. Preheat oven to 200 degrees Celsius
2. In a mixing bowl combine flour blend, xanthan gum, baking powder,  herbs, cheese and salt
3. Add sparkling water, honey and olive oil.
4. Combine well
5. Divide dough into 4 equal pieces
6. Spread dough on baking pan
7. Bake for 20-25 minutes until slightly golden.
8. Remove base and let it cool slightly.
9. Top your base with preferred sauce, toppings and cheese
10. Bake for a further 10-15 minutes.
11. Eat and enjoy!!

Source: Sarah bakes.com