This is a truly delicious recipe, perfect for those lazy nights or as a vibrant lunch. These patties are best served with a salad, accompanied by a little bit of low-fat sour cream.

Ingredients:

• 2 cups Mashed potatoes
• 2 tbsp Fresh chives or green onions, chopped
• 1 large Egg white
• 1/4 cup Seasoned breadcrumbs, divided
• 2 tbsp Parmesan, grated
• 2 tsp Olive oil, divided

Method:

1. In a large mixing bowl. Combine the mashed potatoes, chives, egg white and 2tbsp bread crumbs.
2. Divide the mixture into 8 equal portions and shape into patties. Set aside.
3. In a small mixing bowl, combine 2 tbsp breadcrumbs and the parmesan cheese. Place mixture onto a plate and set aside.
4. Heat a large non-stick pan and add 1 tsp olive oil.
5. Coat the patties with the parmesan mixture and place in pan. Cook for about 3-5 minutes on each side until golden brown.
6. Serve and enjoy.

Source: Health .com